Ms. Arundhati Jamadagni

Ms. Arundhati Jamadagni is a clinical dietitian and paediatric oncology nutritionist. She has postgraduate training in dietetics and applied nutrition, with more than five years of hospital and clinic experience in nutrition assessment, therapeutic diet planning, enteral and parenteral nutrition, and patient counselling.

Her clinical skills include nutrition assessment, anthropometry, 24-hour dietary recall, therapeutic diet planning, TPN planning and monitoring, enteral nutrition protocols and ICU feeding. Her areas of work include paediatric oncology nutrition, diabetes and metabolic disorders, lifestyle disorders and weight management. She speaks English, Kannada, Tamil, Hindi and Tulu.

Projects and Research

1. Comparative analysis of steroid and blood sugar levels in individuals with COVID-19 during hospitalization

2. Study on phytochemical, antibacterial, and antioxidant properties of alcoholic leaf extract of Streblus asper

3. Assessment of nutritional status and other risk factors of Type 1 diabetes mellitus among individuals